2. When Do I Need To Sharpen?<\/strong><\/h2>\n\n\nUsually, it is left to you to determine when to sharpen your blade(s) based on its performance. Remember that for every sharpening of the blade’s tooth, some portion of the blade gets ground off- This further affects all the critical angles of a typical blade, which alters the original dimensions of your blades. <\/p>\n\n\n\n
The implication is that you should only sharpen your blade when the teeth become blunt and cannot cut anymore or take longer than usual. Hence, no rigid or specific date is attached to sharpening your cold saw blades. In essence, plan to sharpen your blade only when it can no longer cut your desired metals. The best you can do is to estimate the average period your blade last before getting blunt based on your usage. Finally, kindly note that whatever works for you might not work for others, so stick to your unique sharpening plan and schedule.<\/p>\n\n\n\n
The performance of your cold saw blades can be measured using the following yardsticks:<\/p>\n\n\n\n
Increment in tear-out and chipping during cutting Higher resistance to cutting Difficulty in following cut lines Increase in the noise of electric\/saw motor Signs of wear and damage. Inspection all teeth<\/p>\n\n\n\n
Close-up picture of a blade undergoing sharpening<\/p>\n\n\n
\n
<\/figure><\/div>\n\n\nFigure 3: Close-up picture of a blade undergoing sharpening.<\/p>\n\n\n
3. How Often Do I Sharpen?<\/h2>\n\n\n Larger diameter cold saw blades can be re-sharpened and re-used up to about 15 to 20 times before discarding and replacing with a new one. Discard the small-diameter blade.<\/p>\n\n\n\n
The carbide-tipped cold saw can be re-sharpened up to 4 or 5 times. Again, a rough estimation shows that freshly sharpened blades last between 15 to 20 cuts before it gets blunt still. The type of metal to cut also contributes to how frequently you sharpen your blades. If you cut Aluminium more than steel, then your cold saw blade is likely to get blunt earlier than that.<\/p>\n\n\n\n
Sharpening of blade ongoing<\/p>\n\n\n
\n
<\/figure><\/div>\n\n\nFigure 4: Sharpening of blade ongoing.<\/p>\n\n\n
4. What Should I Pay Attention To When Sharpening?<\/h2>\n\n\n When sharpening your blade, key factors to pay careful attention to are as follows:<\/p>\n\n\n